| Date | Occasion | Price (per week) |
| 2012: | ||
| Jan 7 – Mar 10 | £325 | |
| Mar 10 – Mar 7 | Gold Cup Week | £495 |
| Mar 7 – Mar 31 | £350 | |
| Mar 31 – Apr 13 | Easter | £425 |
| Apr 13 – Jul 21 | £395 | |
| Jul 21 – Sep 1 | Summer Holidays | £495 |
| Sep 1 – Oct 27 | £395 | |
| Oct 27 – Dec 22 | £325 | |
| Dec 22 – Jan 5 | Christmas and New Year | £450 |
Short stays are available for 60% of the weekly price for up to three nights and then 15% of the weekly price for each extra night after the three.
Cheques are payable to ‘Cooks Green’. We accept bank transfers.
Guests should arrive from 4pm and depart by 10am.